Groundnut Oil
Tradition Refined for Modern Kitchens
Our groundnut oil is made from premium-quality peanuts, ensuring a clean taste and excellent cooking performance. With its high smoke point and mild flavor, it is a versatile kitchen essential suitable for frying, sautéing, and everyday meals.
Available in 1 Lt & 500ml Pouches
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The perfect everyday cooking companion.
Light in texture yet powerful in performance.
Maintains taste without overpowering your dishes.
Attractive Features
High Smoke Point
Ideal for deep frying and sautéing
Heart Friendly
Contains beneficial monounsaturated fats
Mild Flavor
Does not interfere with natural taste
Crystal Clear
Carefully filtered for purity
How to use
For Deep Frying
Perfect for snacks, vadas and crispy treats.
For Daily Cooking
Suitable for curries, stir-fries and gravies.
For Baking & Sautéing
Works well in modern recipes and continental dishes.
Ingredients
Made from high-quality groundnuts, ensuring purity, rich taste, and healthy cooking in every drop.
Groundnut
Free From Argemone Oil
Nutritional Facts (per 100g)
| Energy(kCal) | 900 |
| Protein(g) | 0 |
| Total Carbohydrate(g) | 0 |
| Total Fat(g) | 99.51 |
| Trans Fat(g) | 0 |
| Saturated fat(g) | 17.18 |
| Poly Unsaturated fat(g) | 33.04 |
| Mono Unsaturated fat(g) | 49.29 |
| Omega-3 Fatty acid(g) | 0 |
| Omega-6 Fatty acid(g) | 49.29 |
| Cholesterol(mg) | 0 |
Facts and Myths
- Majority cholesterol free
- High in good fats (makes it easy to fry)
- Contains Vitamin E
- Mild aroma suits all cuisines
- Lasts longer when stored properly
- Groundnut oil is unhealthy
- It increases cholesterol automatically
- It is only meant for frying
- Refined oils are always better
- All peanut oils are costly always